Project Report For layer farming
Project Report for layer farming is as follow
In 2018, the broiler and egg market in India was valued at INR 1,750 billion. The market is expected to increase at a CAGR of 16.2 percent between 2019 and 2024, reaching INR 4,340 billion.
India is become a major producer of eggs and broiler meat in the globe. In India, the poultry business has evolved from a simple household hobby to a substantial business with a huge number of integrated businesses during the previous two decades. Breeding, hatching, raising, and processing operations have all played a role in this change.
Market potential & Strategy
Egg consumption per capita is still among the smallest in the world and it is much smaller than in most other emerging and developed economies. We estimate per capita egg consumption to rise steadily over the next 5 years as a result of low penetration and rise in disposable income.
Growth in the food services industry, like restaurants and fast food places, is also helping to boost egg consumption. Both in traditional Indian non-vegetarian cuisine and fast cuisine, eggs play a vital role.
In bakery dishes, eggs are a key component. The Indian bakery goods sector is now seeing rapid expansion. The expansion of the bakery foods business is expected to have a favorable influence on egg intake in India
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