Mission on Integrated Development of Horticulture
Details
Horticultural products such fruits, vegetables, cocoa, cashew, coconut, mushrooms, spices, flowers, and aromatic plants are all covered by MIDH. It is an all-state and all-UT program that is centrally sponsored. In addition, MIDH offers administrative assistance and technical guidance to State Governments and State Horticulture Missions (SHMs) about other horticulture-related matters.
S. No. | Sub-scheme | Area of Operation | Funding pattern |
1 | National Horticulture Mission (NHM) | All states and Union territories except NE and Himalayan states/UTs | 60:40 |
2 | Horticulture Mission for North-East & Himalayan States (HMNEH) | NE and Himalayan states/UTs | 90:10 |
Launched in 2005–06, the National Horticulture Mission (NHM) seeks to develop the horticulture industry holistically by guaranteeing forward and backward connectivity through a cluster strategy with the active involvement of all stakeholders. The supply of high-quality planting material through the establishment of nurseries and tissue culture units, production and productivity improvement programs through area rejuvenation and expansion, technology promotion, technology dissemination, human resource development, and the construction of post-harvest management and marketing infrastructure in accordance with each State’s and region’s unique agroclimatic conditions are among the major interventions under NHM.
The mission of the Horticulture Mission for North East and Himalayan States (HMNEH) is to enhance horticulture in the Northeast and Himalayan states as a whole. All NE states are included in the mission, along with Sikkim and the three Himalayan states of Uttarakhand, Jammu & Kashmir, and Himachal Pradesh.
The following are the mission’s main goals:
• Encourage the comprehensive development of the horticulture industry, which encompasses bamboo and coconut, by implementing area-based, regionally differentiated strategies. These strategies include research, technology promotion, extension, post-harvest management, processing, and marketing, all in accordance with each State’s or region’s unique agroclimatic features and comparative advantage.
• To bring economies of size and scope, encourage farmers to combine together into FIGs/FPOs and FPCs.
• Increase production through horticulture, increase farmers’ income, and fortify food security; • Boost productivity through planting material, high-quality germplasm, and efficient use of water through micro-irrigation.
• Encourage the development of skills and open up job opportunities in horticulture and post-harvest management, particularly in the cold chain industry, for young people living in rural areas.
Financial support is given for the following significant interventions/activities under MIDH:
• Establishing tissue culture and nurseries to provide high-quality seed and planting material.
• Extension of the area, such as the creation of new gardens and orchards for fruits, vegetables, and flowers.
• Reviving ancient, senile, and unproductive orchards.
• Protected cultivation, i.e. poly-house, green-house, etc, to improve the productivity & grow off season high value vegetables and flowers.
• Organic certification and farming.
• Development of watershed management and water resource structures.
• Growing bees for pollination.
• Mechanization in Horticulture.
• Building the infrastructure for marketing and post-harvest management.
Benefits
The program aims to deliver the following advantages:
1) A rise in crop yield by crop diversification, including the use of bamboo plantations, orchards, vineyards, flowers, vegetable gardens, and traditional crops; also, farmers should be provided with appropriate technology.
2) Promotion of research and development (R&D) technologies for post-harvest management, cultivation, production, and processing, with an emphasis on cold chain infrastructure to increase perishables’ shelf life.
3) Enhancements to infrastructure for marketing, value-added processing, and post-harvest management.
Eligibility
All farmers / registered societies / state governments are eligible under the scheme
Application Process
Step 1: To apply for the program, interested beneficiaries may contact the district or block horticultural officer.
Step 2: The applicant's information and project proposal will be sent to the State Horticulture Mission by the District or Block Horticulture Officer.
Step 3: After receiving the entrepreneur's ideas from the District Horticulture Mission, the State Horticulture Mission will decide on them.
Step 4: The application will be evaluated in accordance with MIDH criteria.
Step 5: The beneficiary will receive financial help if it is granted.
Documents Required
1) The Adhaar number
2) Land records
3) Copy certificate 4) Bank information
5) Images
The particular paperwork for availing the benefits of the program may differ based on the type of intervention and the state. For comprehensive information on the documents that need to be filed, it is advised that you speak with the appropriate authorities.
Mission on Integrated Development of Horticulture
Horticultural products such fruits, vegetables, cocoa, cashew, coconut, mushrooms, spices, flowers, and aromatic plants are all covered by MIDH. It is an all-state and all-UT program that is centrally sponsored. In addition, MIDH offers administrative assistance and technical guidance to State Governments and State Horticulture Missions (SHMs) about other horticulture-related matters.
S. No. | Sub-scheme | Area of Operation | Funding pattern |
1 | National Horticulture Mission (NHM) | All states and Union territories except NE and Himalayan states/UTs | 60:40 |
2 | Horticulture Mission for North-East & Himalayan States (HMNEH) | NE and Himalayan states/UTs | 90:10 |
Launched in 2005–06, the National Horticulture Mission (NHM) seeks to develop the horticulture industry holistically by guaranteeing forward and backward connectivity through a cluster strategy with the active involvement of all stakeholders. The supply of high-quality planting material through the establishment of nurseries and tissue culture units, production and productivity improvement programs through area rejuvenation and expansion, technology promotion, technology dissemination, human resource development, and the construction of post-harvest management and marketing infrastructure in accordance with each State's and region's unique agroclimatic conditions are among the major interventions under NHM.
The mission of the Horticulture Mission for North East and Himalayan States (HMNEH) is to enhance horticulture in the Northeast and Himalayan states as a whole. All NE states are included in the mission, along with Sikkim and the three Himalayan states of Uttarakhand, Jammu & Kashmir, and Himachal Pradesh.
The following are the mission's main goals:
• Encourage the comprehensive development of the horticulture industry, which encompasses bamboo and coconut, by implementing area-based, regionally differentiated strategies. These strategies include research, technology promotion, extension, post-harvest management, processing, and marketing, all in accordance with each State's or region's unique agroclimatic features and comparative advantage.
• To bring economies of size and scope, encourage farmers to combine together into FIGs/FPOs and FPCs.
• Increase production through horticulture, increase farmers' income, and fortify food security; • Boost productivity through planting material, high-quality germplasm, and efficient use of water through micro-irrigation.
• Encourage the development of skills and open up job opportunities in horticulture and post-harvest management, particularly in the cold chain industry, for young people living in rural areas.
Financial support is given for the following significant interventions/activities under MIDH:
• Establishing tissue culture and nurseries to provide high-quality seed and planting material.
• Extension of the area, such as the creation of new gardens and orchards for fruits, vegetables, and flowers.
• Reviving ancient, senile, and unproductive orchards.
• Protected cultivation, i.e. poly-house, green-house, etc, to improve the productivity & grow off season high value vegetables and flowers.
• Organic certification and farming.
• Development of watershed management and water resource structures.
• Growing bees for pollination.
• Mechanization in Horticulture.
• Building the infrastructure for marketing and post-harvest management.
The program aims to deliver the following advantages:
1) A rise in crop yield by crop diversification, including the use of bamboo plantations, orchards, vineyards, flowers, vegetable gardens, and traditional crops; also, farmers should be provided with appropriate technology.
2) Promotion of research and development (R&D) technologies for post-harvest management, cultivation, production, and processing, with an emphasis on cold chain infrastructure to increase perishables' shelf life.
3) Enhancements to infrastructure for marketing, value-added processing, and post-harvest management.
All farmers / registered societies / state governments are eligible under the scheme
Offline:
Step 1: To apply for the program, interested beneficiaries may contact the district or block horticultural officer.
Step 2: The applicant's information and project proposal will be sent to the State Horticulture Mission by the District or Block Horticulture Officer.
Step 3: After receiving the entrepreneur's ideas from the District Horticulture Mission, the State Horticulture Mission will decide on them.
Step 4: The application will be evaluated in accordance with MIDH criteria.
Step 5: The beneficiary will receive financial help if it is granted.
1) The Adhaar number
2) Land records
3) Copy certificate 4) Bank information
5) Images
The particular paperwork for availing the benefits of the program may differ based on the type of intervention and the state. For comprehensive information on the documents that need to be filed, it is advised that you speak with the appropriate authorities.